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26 - 29 October 2017 Battersea Evolution, Battersea Park

The Lodge

A range of delicious, mountain-inspired food and drink

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    The Lodge

Picture your favourite mountain setting – skis stacked and gloves drying next to a roaring log fire with stunning views and your senses brought to life with the aromas of steak or freshly baked strudel. Now imagine this in the heart of Battersea Park within a bespoke mountain restaurant...

Check out The Lodge menu below (warning: will cause salivation...)

Sharing Platters

Meat Board

A selection of Charcuterie with Roasted Vegetables, Herb Olives, Rustic Bread

Cheese Board

A selection of English and French Cheeses with Pickled Vegetables, Ale, Chutney and Rustic Sour DoughBread
Nachos with Chilli Beef, Jalapenos, Salsa and Grated Cheddar Cheese

Hot Food

Hungarian Beef Goulash: Tender Beef slowly cooked in a rich Paprika and Wine Sauce with Potatoes served with Fresh Bread
Mac and Cheese with Truffle and Crispy Onions
Tartiflette (Veggie Option also available)

Children's Menu

Penne Pasta with Tomato and Basil Sauce
Fried Chicken Schnitzel served in soft focaccia rolls with French fries

Drinks

Latte, Cappuccino, Espresso
Hot Chocolate
Cup of Tea
Soft drinks (Coke, Diet Coke, Sprite) 330ml can
Bottled water (PET) 500ml
Fruit Juice (PET) 250ml
Fruit Shoot
Bottled Beer
Bottled Cider
Glass of House Wine
Bottle of House Wine

Limited tickets are available in advance, book today.